Dafermou Xynisteri: Discover this unique white dry wine from Cyprus, crafted exclusively from the indigenous Xynisteri grape. Enjoy intense freshness with delicate floral and fruity aromas, including citrus, peach, and passion fruit notes. Aged partially in new oak barrels for added complexity. Perfectly served chilled at 8-10°C.
Dafermou – Assyrtiko volcanic terroir: the essence of Greece’s dry white, this 100 per cent Assyrtiko white wine comes from Arid, volcanic ash-rich soils of Santorini and other Aegean islands. Assyrtiko’s citrus flavours and tropical fruits, along with high acidity, have made it popular and are considered a good match to goat cheese. This wine is commonly compared to Sauvignon Blanc by wine enthusiasts who love making vibrant, refreshing wines.
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